Bat Hairball Salad With Owl Saliva Dressing

Ingredients:
1 large ripe Avocado
2 cups Alfalfa Sprouts
6 large Carrots (grated)
Italian Dressing (saliva)
4 Bowls or Plates
Directions:
Scoop Avocado into a large bowl and
mash with a fork until pulpy.
Add Alfalfa Sprouts, mix well and put aside.
Divide the grated carrot among the four bowls.
Using your hands, make mini-meatballs from the
avocado/alfalfa mixture and place on top of the grated
carrots. Pour
the Italian dressing over the Bat Hairballs.